Enomatic® Basic Troubleshooting

1). Preventive - Make sure all bottles are properly in place, with foil cut below the lip of the bottle, and that there is a clean and clear seal between the lip of the bottle and the gasket.

2). Cleaning - Make sure daily and monthly cleaning are performed regularly. Daily: Submerge stainless steel spout in hot water for several seconds to remove any residual sugars. Monthly: cycle 1 bottle of hot water with citric acid through the tap (follow cleaning instructions in manual for complete details).

3). Refrigeration - Insure inside of the machine is clean and condensation is properly draining.

4). Gas – Enomatic® systems are double pressure tested during manufacturing and at time of installation. To check if there is a gas leak, simply turn the valve on the gas tank closed and watch if the gages move. If there is no leak, the gages will remain stable. If you notice the gages dropping, please double check all bottles are correctly in place and call (949) 297-4783.

For advance troubleshooting, please contact Bevteks.